Cooking with Pepper


My mom and dad were great cooks (and had a quirky sense of humor).  They got me started with cooking early. I’m not yet fully professionally trained, but I have far more know-how beyond the basics. So…

If you’re just learning to cook, want to improve your cooking, or you are looking to add more recipes and versatility to your meals, you’re in the right place.

For most of my life I was a meat and potatoes gal… While I still eat meat semi-regularly (maybe once or twice per month), I have shifted to a plant-based diet.

I hope you’ll join me as I continue to cook, stretch the boundaries of home cooking, research new ways of preparing delicious foods, test intriguing recipes, and (of course) have fun in the kitchen.

Here’s to getting pepper stuck in your tooth!

And we’re off to cook… ♥ Pep.