This shrimp and fried rice recipe is perfect for those who want to enjoy a delicious seafood dish without all the hassle. The perfectly cooked shrimp paired with crispy fried rice and a simple vegetable medley, makes this an easy and tasty meal that everyone will...
This baby bok choi recipe is a delicious, easy-to-make dinner that’s perfect for weeknights. Together with chicken and rice, simmered in a rich, tangy sauce, and topped with tender baby bok choi, this is destined to become a favorite. New to baby bok choi?...
A sandwich to please your buds & bod! Hummus & Veggie Sandwich: Try this yummy and invigorating vegetable-stacked sandwich. It’s a great way to start the day, or as a pick-me-up brunch, or even lunch or dinner. Any time of day is a good time to treat...
The omelet (or omelette), I say, Tomayo tomahto, as long as it’s good! And so it is! The French word omelette first appeared in print in the mid-16th century. An all-time breakfast favorite around the world, the omelet is pretty easy to prepare (especially if...
Grilled Asparagus is wonderful, especially when flavored with lime juice and sesame seeds. Ingredients: 1 pound asparagus spears, ends trimmed ⅓ cup margarine or butter 3 tablespoons sesame seed 1 tablespoon lime juice In a skillet over medium heat, melt the margarine...
This is a really easy vegetable pasta dish… Vegetable Pasta Ingredients: Any of your favorite vegetables (celery, broccoli, bell peppers, onions, etc.) 1 clove of Garlic 2 – 3 Tomatoes Enough olive oil or butter to barely coat the bottom of your pan Pasta...
